Suvai

Suvai brings authentic Indian cooking to Roma Norte with a menu that ranges from classic curries to Indo-Mexican fusion experiments. The chicken tikka masala and lamb curry (particularly the vindaloo, which respects heat levels) are standouts, and there's a strong vegetarian menu built around dishes like spinach curry with paneer. Portions are generous — enough for two to share — and the kitchen is well-versed in vegan adaptations.

The space itself is simple and straightforward, but the service is solid and helpful for first-timers navigating the extensive menu. Note that rice and bread are ordered separately from curries, so plan accordingly. The restaurant also offers Indo-Mexican fusion dishes and Indian street food options worth exploring on return visits.