Lord Buddha Restaurant

A family-run Nepali restaurant inside Mercado Roma, where Krishna and his wife cook everything from scratch in a tiny kitchen. The menu covers both North and South Indian dishes with authentic flavors — the chicken tikka masala, lemon rice, and cheese naan are what regulars order again and again, and you can adjust the spice level to your liking.

Prepare to wait during busy hours since each dish is made to order, including handmade dumplings. Seating is in the shared common areas of Mercado Roma, or you can order through Didi Food. The food has earned fans who've been coming back for years, including visitors from India who vouch for the authenticity.